White Wine

Limited but perfectly chosen selection of whites. You might be surprised by some unusual grape varieties like The Bagnoli Friularo, a DOC in itself, their rich botrytis, Pinot Grigio long macerated on the skins to yield all its mineral structure and the brassy colour of its skins - Pecorino, Passerina, Falanghina - the little known aromatic Malvasia long macerated and sitting on its yeast like a deviant champagne, and then wines that sing on your tongue, like the astonishing Velenosi Verdicchio. Ah, yes, we have a Pinot Grigio grown at 900 metres, Grillo and Insolia that are almost African and a biodynamic Chardonnay that surpasses anything dreamt of across the Alps.

Barbi, Arche Orvieto Classico DOC - Umbria

Ref: EE159

12.5 Grape: Grechetto 40%, Chardonnay 40%, Procanico 20%

Straw yellow, delicate ripe fruit with slightly spicy aroma. Only bottle the best years. Excellent nose, mulchy apples and quince

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Barbi, Orvieto Classico Secco DOC - Umbria

Ref: EE155

12.5 Grape: Grecchetto 40%, Procanico 35%, Verdello 15%, Drupeggio 5%, Malvasia 5%

Vinification in stainless steel vats, at low temperature. Light straw yellow, fresh, delicate, and flavoury

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Bonotto delle Tezze, Pinot Grigio IGT 2010 - Veneto

Ref: EE113C/S

12 Grape: Pinot Grigio 100%

A crisp, fresh and elegant Pinot Grigio tasting of white fruit, tropical fruit and citrus.

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Bonotto delle Tezze, Pinot Grigio Montesanto DOC 2009 - Veneto

Ref: EE114

13 Grape: 100% Pinot Grigio

This Pinot Grigio is made using traditional slow vinification processes, resulting in an unusual, richer version of this wine.

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Bregante, Vermentino Golfo del Tigulio-Portofino DOC - Liguria

Ref: EE196

12,5 Grape:100% Vermentino

A lively, easy, refreshing Vermentino, full of white fruit and the freshness of the sea, from a family estate along the eastern coast of Liguria.

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Bregante,\'Segesta\' Golfo del Tigullio-Portofino - Liguria

Ref: EE197

13 Grape: 100% Bianchetta

The Roman called it Segesta, now Sestri Levante. From an ancient grape variety indigenous to this region, a barriqued white of rich golden hues, medim-bodied, tasting of quince, white flowers

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Casa Cecchin, Durello Superiore DOC 2010 - Veneto

Ref: EE145

12 Grape: 100% Durello

Pale yellow with aromas of red apples and quince, which are echoed on the palate along with good, fresh acidity and a slick of minerality

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Casebianche, Iscadoro, Bianco Paestum IGT 2012

Ref: EE208

13 Grape: 30% fiano, 40% malvasia, 30% trebbiano & other local white varieties

In addition to a spectacular sparkling Fiano, this white is partly macerated in chestnut (just the Fiano),while the other white grapes f

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Emilio Bulfon, Sciaglin IGP - Friuli Venezia Giulia

Ref: EE174/13

13 Grape: Sciaglin 100%

Only a few hectares of this indigenous grape exist in the the area surrounding Castelnuovo del Friuli in the province of Pordenone in western hills of Friuli.

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Emilio Bulfon, Sciaglin IGP 2011 - Friuli Venezia Giulia

Ref: EE174

13 Grape: Sciaglin 100%

Only a few hectares of this indigenous grape exist in the the area surrounding Castelnuovo del Friuli in the province of Pordenone in western hills of Friuli.

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Enfer, Soleil Couchant Pinot Grigio Doc 2013 - Valle d\'Aosta

Ref: E165/13

14 Grape: Pinot Grigio 100%

This pinot grigio is straw yellow, with orange hints. On the nose, notes of apricot, honey, orange and mint; and an exotic aftertaste of mango and avocado

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Farro, Le Cigliate Campi Flegrei Falanghina Riserva DOC 2011

Ref: EE053

13 Grape: 100% Falanghina

Selected from the best of Falanghina vines grown on volcanic cliff edges of Campi Flegrei from a vine originally transplanted by hellenic aristocracy.

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Fasoli Gino, Liber Bianco Veronese IGT 2010 - Veneto

Ref: EE176

13.5 Grape: Garganega 100%

This wine has garnered a fistful of awards. It has an extraordinarily fresh flavour, together with a notable aromatic complexity and a long-lasting taste, indicative of maturity and dept

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Fasoli Gino, Soave Piave Vecchia DOC 2010 - Veneto

Ref: EE177

14.5 Grape: Garganega 100%

Great care has been taken in the making of this sumptuous Soave. The organic grapes were picked over three months, with one portion being laid out to dry for a period before pressing and

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Menti, Monte del Cuca DOC 2008 - Veneto

Ref: EE171

13 Grape: Garganega 100%

Crisp acidity, fresh peaches, white flowers, hints of almonds, stony minerality, long finish

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Menti, Riva Arsiglia Doc Classico 2010 - Veneto

Ref: EE170

12.5 Grape: Garganega 100%

Grown on volcanic soil , this restricted area produces a fresh peachy wine with hints of almond, crisp acidity, good minerality, with a surprisingly rich and long finish

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Mondo Antico, Perpolio 2011, Oltrepo Pavese, Rocca Susella

Ref: EE148

14.5 Grape: Chardonnay 100%

This unusual chardonnay is completely unoaked, instead matured for 18 months in steel.

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Musaragno, Il Cavaliere DOC 2008 - Veneto

Ref: EE110

13.5 Grape: Pinot Bianco (White Pinot)100%

Selected white pinot aged in oak barrels. An incredibly elegant, fine wine aged in small oak barrels.

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Musaragno, Il Cavaliere DOC 2013 - Veneto

Ref: EE110/13

13.5 Grape: Pinot Bianco (White Pinot)100%

Selected white pinot aged in oak barrels. An incredibly elegant, fine wine aged in small oak barrels.

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Nanfro, Insolia Strade IGT 2012 - Sicily

Ref: EE142

13 Grape: Insolia 100%

Many of the indigenous Sicilian white grapes are used to make fortified wines, but increasingly varieties such as Insolia (or Inzolia) are being recognised for their aromatic freshness.

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Podere Scurtarola, Vermentino Bianco IGT 2008 - Tuscany

Ref: EE188

13 Grape: 100% Vermentino Bianco

A white wine with full body and the aroma of ripe fruit,and marzipan with its characteristic finish of bitter almonds.

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Pradarolo, Bianco Pradarolo IGT 2008 - Emilia Romagna

Ref: EE186

13.5 Grape: 100% Malvasia di Candia Aromatica

A slightly late harvest with long maceration (20 days) aged in large barrels, unfiltered. Aged 6 months in bottle

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Pradarolo, Vej Bianco Antico 2006 - Emilia Romagna

Ref: EE131

12.5 Grape: 100% Malvasia di Candia Aromatica

It is characterised by the extra long maceration (80 days) characteristic of this wine-maker. Bright orange colour taken from the skins.

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SANGIOVANNI GEO Falerio/Pecorino DOP 2013

Ref: EE201

13 Grape: 85% Pecorino, 15% Trebbiano

This is a typical southern white, from an ancient traditional grape variety autochthonous to the Marches.

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SANGIOVANNI GEO Passerina IGP 2013

Ref: EE202

12.5 Grape: 100% Passerina

This is a typical southern white, from an ancient traditional grape variety autochthonous to the Marches.

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SANGIOVANNI Kiara Offida Pecorino DOCG 2013

Ref: EE203

13.5 Grape: 100% Pecorino

Produced 100% from this local vine traceable to the middle ages. Straw-yellow with green highlights, intense floral aromatic notes,

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Terra Musa, Pinot Bianco DOC 2011/12 - Veneto

Ref: EE111

12.5 Grape: Pinot Bianco (White Pinot)100%

Elegant, smooth and well-balanced white Pinot with a straw yellow colour and hints of green.

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Terra Musa, Pinot Grigio DOC 2011/12 - Veneto

Ref: EE125

12.5 Grape: Pinot Grigio 100%

Smooth, dry, and straw-yellow in colour, this wine has pleasant hints of citrus and apple when young

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Tola, Catarratto IGT 2011 - Sicily

Ref: EE153

12 Grape: Catarratto 100%

Catarratto is one of the prinicpal white grapes grown in Sicily. This example is straw yellow with greenish hues; on the nose, it has intense grapefruity citrus aromas

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Tola, Grillo IGT 2011 - Sicily

Ref: EE154

12 Grape: Grillo 100%

A fresh, mineral, elegant wine with intensely citrussy and peachy flavours

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Trexenta, Contissa Vermentino di Sardegna DOC 2011 - Sar

Ref: EE182

13 Grape: Vermentino 100%

This is a beautiful Vermentino from Sardinia with a great fruity nose and an intense, dry flavour. Grapes are gently pressed and must is fermented at controlled temperature

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